Yield: 1 servings
| Measure | Ingredient |
|---|---|
| ¼ cup | Margarine |
| ¼ cup | Peanut butter |
| ¾ cup | Powdered sugar |
| ⅓ cup | Graham cracker crumbs |
| ½ cup | Chocolate chips |
1. Heat margarine and peanut butter in small saucepan over low heat until melted.
2. In a medium bowl, stir sugar and graham cracker crumbs.
3. Add margarine and peanut butter mixture. Stir until blended.
4. Press into 9 x 9 pan.
5. Melt chocolate chips in microwave, then spread onto pressed mixture.
6. Chill.
7. Cut to desired size.
Submitted By IRIS GRAYSON On 06-09-95