Reese's cup

1 Servings

Ingredients

QuantityIngredient
Sticks margerine
1Jar (12 oz) of peanut butter
2cupsGraham cracker crumbs
2cupsConfections sugar
1pack(12 oz) chocolate chips

Directions

Melt margerine. blend in peanut butter. blend in crumbs and stir until well mixed. add sugar and blend well. pat into a buttered 9x13 pan. melt chocolate chips and spread over base mixture. chill in frigerator for @ 1 hour. cut in squares.

Posted to EAT-L Digest 20 November 96 Date: Thu, 21 Nov 1996 16:00:27 -0500 From: Kristi Beasley <krisann@...>