East west mango slaw

1 servings

Ingredients

QuantityIngredient
1smallTo medium Savoy cabbage; (can substitute
; regular green
; cabbage)
1Mango; ripe but not too
; soft, peeled and
; julienned
1smallRed onion; julienned
1Red pepper; julienned
½cupCilantro; chopped
3Serrano chilies; seeded and
; julienned
1mediumCarrot; shredded
¼cupSeasoned rice vinegar
¼cupLime juice
¼cupOrange juice
2tablespoonsSesame oil
Salt to taste

Directions

Toss all ingredients gently and let marinate for about 1 hour.

Yield: About 6 cups

Converted by MC_Buster.

Recipe by: COOKING LIVE SHOW #CL9259 Converted by MM_Buster v2.0l.