Corn casserole (m_c-tx)
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | #2 cream style corn |
| 1 | can | #2 can whole kernel corn |
| 2 | Eggs | |
| ½ | cup | Milk |
| ½ | cup | Chopped onion |
| 4 | tablespoons | Margarine |
| ½ | cup | Chopped green pepper or pimentos - optional) |
| Salt & pepper | ||
| Buttered bread crumbs | ||
Directions
Saute onion and pepper in margarine. Add corn, beaten egg, milk, pimento, salt and pepper. Pour into casserole, top with buttered cracker crumbs.
Bake at 350 -25 to 30 minutes.