Cheddar cheese bread (automatic bread maker)

Yield: 8 servings

Measure Ingredient
1 pack Yeast (active dry)
3 cups Bread flour
¼ cup Nonfat dry milk
1 tablespoon Butter, soft
1 teaspoon Salt
2 tablespoons Sugar
1¼ cup Water, warm
1½ cup Cheddar Cheese, grated
\N \N Extra-sharp

Note: Use all ingredients at room temperature. This recipe was provided with the DAK automatic bread machine. Place all ingredients into bread pan in the order listed. Select "white bread" setting.

Push start!!!!

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