Yield: 6 servings
|3 cups||Cheddar; Sharp, Grated|
|1 each||French Bread; Loaf, Unsliced|
Mix the cheese, olives, and mayonnaise together.
Spread on the cut surface of the French Bread, which has been sliced horizontally. Bake at 350 degrees F for 20 to 30 minutes, then slice into thick slices and serve hot.