Cajun burgers

Yield: 4 servings

Measure Ingredient
1 pounds Lean ground beef
2 tablespoons Worchestershire Sauce
3 tablespoons Cajun's Blackened Seasoning

Mix the Worchestershire sauce and the Blackened seasoning with the ground beef (mix well). Shape into 4 patties, and grill.

From the Kitchen of: Gary & Margie Hartford, Eugene OR (1:152/19) 10/93 From Cajun's Choice recipes.

Submitted By LAWRENCE KELLIE On 02-27-95

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