Yield: 4 Servings
Measure | Ingredient |
---|---|
1 can | Artichoke heats unmarinated |
4 ounces | Green chiles |
1 cup | Mayonnaise(no salad dressing |
1 cup | Parmeasan cheese |
Drain artichoke hearts and break apart. Cut up green chiles. Mix all ingredients together. Bake at 350F for 30 minutes. Serve wit tostada chips.