539239 herbed corn casserole
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Milk |
| ½ | cup | Mayonnaise |
| 1 | Egg, well beaten | |
| 1 | can | Whole kernel corn, drained |
| 1 | cup | Herb seasoned bread stuffing mix |
| 1 | small | Onion, minced |
| 1 | teaspoon | Parsley flakes |
| 1 | cup | Dry bread crumbs |
| 2 | tablespoons | Oleo |
Directions
Combine milk and mayonnaise, mix well. Add egg, corn, stuffing, onion and parsley. Pour into greased and floured 8 inch round baking pan. Toss bread crumbs with melted oleo. Sprinkle over corn mix.
Bake at 350 degrees for 30 minutes.
Submitted By BARRY WEINSTEIN On 03-19-95