Wiener sauerkraut salad
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | (16 ounces) Oscar Mayer® Wieners |
| 2 | cups | Sauerkraut; drained |
| 1 | cup | Thinly sliced radishes |
| ¼ | cup | Green pepper; chopped |
| ½ | cup | Sour cream |
| ½ | cup | Mayonnaise |
| Lettuce leaves | ||
Directions
Cut unheated wieners into ½-inch pieces. Combine with sauerkraut, radishes, and green pepper in large bowl. Cover; let sit 1 hour. Mix sour cream and mayonnaise in small bowl. Toss with sauerkraut; refrigerate before serving. Serve on lettuce leaves.
Source: Best Recipes of the Great Food Companies Recipe by: Oscar Meyer Foods Corporation Posted to MC-Recipe Digest V1 #1003 by "M. Hicks" <nitro_ii@...> on Jan 11, 1998