Swiss vegetable medley (bernie roberts)
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 16 | ounces | Frozen veg combo |
| 1 | can | Cream of mushroom soup |
| ¼ | teaspoon | Pepper |
| 4 | ounces | Diced pimento |
| 1 | cup | Shredded swiss cheese |
| 1 | can | Durkee fried onions |
| ⅓ | cup | Sour cream |
Directions
Thaw and drain frozen vegetables. In lg. bowl combine vegetables, soup, ½ C cheese, sour cream, pepper, pimento and ½ can fried onions. Pour into shallow 1 qt. casserole and bake covered 30 min. at 350Deg. Sprinkle remaining cheese and onions in diagonal rows across top; bake uncovered 5 min. or until golden.