Sweet cranberry salad

Yield: 3 servings

Measure Ingredient
2 packs Lemon Jello
1½ cup Boiling water
1½ cup Cold water
1 pounds Ground cranberries
2 \N Oranges, grind rind & pulp
1 cup English walnuts
2 cups Sugar

Mix Jello with boiling and cold water. Allow to thicken. Meanwhile, grind cranberries, oranges and walnuts. Mix in sugar. When Jello is ready, mix with remaining ingredients. Pour into mold and refrigerate until solid. Randy Rigg Submitted By RANDY RIGG On 08-22-95

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