Spicy kamut pasta^
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Kamut flour |
| 1 | clove | Garlic, minced |
| ⅛ | teaspoon | Onion powder |
| ¼ | teaspoon | Cayenne pepper |
| ¼ | teaspoon | Black pepper |
| ⅓ | teaspoon | Dried parsley |
| OR | ||
| 1¼ | cup | Kamut flour |
| 1 | clove | Garlic, minced |
| ⅛ | teaspoon | Onion powder |
| ⅓ | teaspoon | Cayenne pepper |
| ⅓ | teaspoon | Dried parsley |
| 1 | teaspoon | Fresh parsley, chopped |
| 1 | Egg | |
| 1 | tablespoon | Vegetable or olive oil, |
| Optional | ||
| 2 | tablespoons | To 3 water, if and as |
| Needed | ||
| 1 | Egg | |
| 1 | tablespoon | Vegetable or olive oil, |
| Optional | ||
| 2 | tablespoons | To 3 water, if and as |
| Needed | ||
Directions
HNAD
EXTURDER
Per 1 cup Serving: 295calories 11.6g protein 55.6g carbohydrate 7.6g fat 22.2mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5 Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 05-02-95