Simple hearty zesty tomato soup
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | (10oz) Campbells Tomato Soup |
| 1 | can | (10oz) Rotel Italian Harvest Diced Tomatoes w/garlic; basil & oregano |
| 1 | can | (14oz) hominy (drained) If you don't like hominy; don't add it. |
| ⅓ | Soup can water | |
| 3 | slices | Cooked bacon; crumbled (optional) |
Directions
That's it! Mix together and heat. The Rotel Italian tomatoes is a new product. It's like the Rotel tomatoes and chiles used in cheese dip, but it's a new flavor. At least it's new here. It's got a bit of a 'kick' to it. The hominy makes it very hearty and filling, but is not absolutely necessary. Pulse the tomatoes in your food processor once or twice if you if you don't like it quite so chunky. Could it be ANY easier? I think not.
Posted to EAT-L Digest by Mi Kicks <MiKicks@...> on Dec 10, 1997