Shrimp dip delight
4 cups
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Shrimp, raw |
| 8 | ounces | Cream cheese |
| 2 | cups | Green onion, chopped fine |
| 3 | tablespoons | Lemon juice |
| 2 | tablespoons | Parsley, chopped |
| ½ | teaspoon | Salt |
| ⅛ | teaspoon | Cayenne pepper |
| ½ | cup | Mayonnaise |
| ½ | cup | Celery, chopped |
Directions
Boil, peel and devein shrimp. Chop finely and set aside. In a bowl, blend cream cheese with onion, celery, lemon juice, parsley, salt, cayenne pepper, and mayonnaise. Fold in chopped shrimp and refrigerate overnight. Submitted By ROBERT BALLENGER On 01-02-95