Shrimp crab dip
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Mayonnaise (not salad dressing) |
| 1 | teaspoon | Onion, minced |
| ¼ | teaspoon | Worcestershire sauce |
| 2 | tablespoons | Sherry (up to 4) |
| 1 | can | (4 1/2 oz) Crab, drained and flaked |
| 1 | can | (4 oz) Shrimp cocktail, drained |
| 1 | Squirt Garlic juice | |
Directions
Combine all ingredients, stirring lightly. Make night before or early in morning Chill. Serve with assorted crackers. You can double this recipe Recipe by: Larry Dumelie Posted to TNT - Prodigy's Recipe Exchange Newsletter by Marge McInnes <mcinnes@...> on Mar 28, 1997