Shrimp dip #04
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | (8-oz) cream cheese |
| ⅓ | cup | Mayonnaise |
| 4 | tablespoons | Chili sauce |
| 2 | teaspoons | Grated onion |
| ¼ | teaspoon | Worcestershire sauce |
| 1 | can | Shrimp; drained |
Directions
Mix all ingredients in a mixer. Best if refrigerated several hours before serving.
ANN BUSH
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .