Seafood marinade
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | Vegetable oil |
⅓ | cup | Soy sauce |
¼ | cup | Fresh lemon juice |
1 | teaspoon | Grated lemon peel |
1 | Clove garlic, crushed | |
3 | pounds | Fish or seafood (shrimp, |
Scallops, etc.) |
Directions
Mix marinade. Pierce fish on both sides with fork. Arrange in shallow baking dish Pour marinade over fish. Marinate in refrigerator at least 2 hours, turning occasionally Broil or grill, basting with marinade Serves 6 to 8.
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