Seafood marinade
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Vegetable oil |
| ⅓ | cup | Soy sauce |
| ¼ | cup | Fresh lemon juice |
| 1 | teaspoon | Grated lemon peel |
| 1 | Clove garlic, crushed | |
| 3 | pounds | Fish or seafood (shrimp, |
| Scallops, etc.) | ||
Directions
Mix marinade. Pierce fish on both sides with fork. Arrange in shallow baking dish Pour marinade over fish. Marinate in refrigerator at least 2 hours, turning occasionally Broil or grill, basting with marinade Serves 6 to 8.