Yield: 1 Servings
|1 dash||Ground Pepper|
|Bit of Sugar|
|Touch of Orange Juice|
From: "Andrea Herrera" <andreah@...> Date: Sun, 14 Jul 1996 07:45:21 +0000 Gosh it's been so long since I have used a soy marinade, I'll try to remember. I must mention, that when I make a marinade I never measure. I just "throw" together whatever I have and sounds good :-)
Here's what I use, but you'll have to play with amounts (sorry) JEWISH-FOOD digest 255
From the Jewish Food recipe list. Downloaded from Glen's MM Recipe Archive, .