Chicken marinade
5 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | teaspoon | Fine sliced fresh ginger |
| 2 | eaches | Cloves garlic |
| ¼ | cup | Lemon juice |
| 2 | tablespoons | Brown sugar |
| ¼ | cup | Olive oil |
| ¼ | cup | Soy sauce |
| 1 | each | Green onion, chopped |
Directions
Combine marinade ingredients. Place in glass bowl or dish that will hold chicken in single layer. Add chicken; let marinate a minimum of 4 hours, turning occasionally. May be left in fridge, covered overnight. Remove chicken from marinade. Grill chicken on barbecue, basting with marinade at intervals, or bake 30 to 45 minutes in 350 F degree oven or until cooked through.