Sandi's hamburger casserole
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | larges | Potatoes, peeled & sliced |
| 3 | mediums | Carrots, sliced |
| 10 | ounces | Frozen peas, partly thawed |
| 2 | mediums | Onions, sliced |
| 2 | Celery stalks, sliced | |
| 1½ | pounds | Hamburger, brown & drain |
| 1 | can | Tomato soup (don't dilute) |
| ½ | cup | Water |
| Salt & pepper to taste | ||
Directions
Place veggies in crockpot in order given, IN LAYERS. Season each layer with salt and pepper. Put hamburger on top of celery. Mix soup and water; pour in crockpot. Cover; cook on low 6-8 hours. (High, 3-4 hours, stirring occasionally.)
VARIATION FOR CAMPING: brown and drain hamburger. Put veggies in large pot (cast iron) in order given, in layers. Season each layer with salt and pepper. Put hamburger on top of celery. Mix soup and water; pour in pot. Cover; cook on med. coals an hour or two, until done, stirring frequently.
Posted to MM-Recipes Digest by Recipes <recipes@...> on Aug 22, 1999