Quick cajun chicken
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | teaspoon | Spice Islands Thyme |
| 1 | teaspoon | Spice Islands Cayenne pepper |
| 1 | teaspoon | Spice Islands Garlic salt |
| 1 | teaspoon | Spice Islands Onion powder |
| ¾ | teaspoon | Spice Islands fine grind black pepper |
| ¾ | teaspoon | Spice Islands Ground white pepper |
| 4 | eaches | Boneless chicken breasts |
| 2 | tablespoons | Butter or olive oil |
Directions
PREP. TIME: 10 MINUTES, COOK
In small bowl, combine herb and spices. Sprinkle herb and spice mixture on both sides of the chicken breasts; press into meat.
Reserve. In large skillet, heat butter over medium-low heat. Cook chicken in hot butter for 15 minutes; turn and cook for another 10 minutes or until cooked through. Serve with rice, if desired. From: Spice Islands Shared By: Pat Stockett Submitted By PAT STOCKETT On 02-14-95