Pork steak casserole
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Cubed pork steaks | |
| 2½ | teaspoon | Flour |
| 1 | can | Cream of mushroom soup |
| 1 | cup | Milk |
Directions
Servings: 1
Carrots sliced thin Onions sliced thin Potatoes sliced thin Brown steaks well in frying pan. Remove meat - add flour, soup and milk to fry pan and simmer a few minutes. layer in casserole the potatoes and carrots and onions. Top with meat and season with salt and pepper. Top with soup mixture and bake at 350 degrees about 1 1/ 2 hour or until done.