Pork chops casserole

6 Servings

Ingredients

QuantityIngredient
6Pork chops
1teaspoonSalt
teaspoonPepper
4mediumsApples; peeled & sliced
1cupWater
4mediumsSweet potatoes; peeled & sliced
1teaspoonWorcestershire sauce
1smallOnion; chopped

Directions

submitted by: karyntag@...

Place chops and brown in a little oil in frying pan. Place in large casserole; sprinkle with half the salt and pepper. Place apples and sweet potatoes in layers on chops and sprinkle with remaining salt and pepper.

Saute onions in frying pan where chops were browned. Add water and Worcestershire sauce. Mix and pour over chops, apples and potatoes. Cover and bake in a moderate oven at 375 degrees for 1½ hours.

Recipe Archive - 01 July 1996

From the 'RECIPEinternet: Recipes from Around the World' recipe list.

Downloaded from Glen's MM Recipe Archive, .