Yield: 6 servings
Measure | Ingredient |
---|---|
1 pounds | Velveta (softened or melted) |
1 medium | Size can Pimentos (mashed) |
1 teaspoon | Sugar |
sprinkle of Black Pepper
Mix together and add enough mayonnaise or salad dressing to make moist and spreadable (about ½ c), adding more sugar for taste.
I soften velveda/pimento in micro for 2 min or so, then use Hellman mayo, and sometimes a touch of minced fresh onion.