Pimiento cheese spread

Yield: 6 servings

Measure Ingredient
1 pounds Velveta (softened or melted)
1 medium Size can Pimentos (mashed)
1 teaspoon Sugar

sprinkle of Black Pepper

Mix together and add enough mayonnaise or salad dressing to make moist and spreadable (about ½ c), adding more sugar for taste.

I soften velveda/pimento in micro for 2 min or so, then use Hellman mayo, and sometimes a touch of minced fresh onion.

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