Oatmeal doughnut drop mix
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅓ | cup | Brown sugar |
| 1 | teaspoon | Salt |
| ¾ | cup | Flour |
| 1 | tablespoon | Dry yeast |
| 1 | teaspoon | Cinnamon |
| 1 | cup | Flour |
| ½ | cup | Quick rolled oats DOUGHNUTS: |
| 1 | pack | Mix |
| 1 | cup | Milk |
| 2 | tablespoons | Butter, melted |
| 1 | Egg | |
| 8 | cups | Oil, heated to 360 Cinnamon sugar |
Directions
Mix: Combine and store in an airtight container.
Oatmeal Doughnut Drops: Combine mix with milk, butter and egg. Stir until well blended. Refrigerate 2 hours or overnight. Drop dough by tablespoonfuls into hot oil and cook until browned on all sides.
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by Carolyn Shaw 11-94
Submitted By CAROLYN SHAW On 11-19-94