Oatmeal mix

Yield: 1 servings

Measure Ingredient
3 cups Unbleached Flour
1½ teaspoon Salt
1 cup Brown Sugar
3 cups Rolled Oats
3½ teaspoon Baking Powder
½ cup Granulated Sugar
1½ cup Vegetable Shortening

In a large bowl, sift together flour, baking powder, salt and granulated sugar. Stir in brown sugar. Mix well. With a pastry blender, cut in shortening until evenly distributed. Stir in oats and mix well. Put in large airtight container. Label as OATMEAL MIX and stor in a cool, dry place. Use within 10 to 12 weeks. Makes about 9 cups OATMEAL MIX.

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