No-fat italian dressing
12 tablespoon
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Lemon juice |
| ¼ | cup | Cider vinegar |
| ¼ | cup | Unsweetened apple juice |
| ½ | teaspoon | Oregano |
| ½ | teaspoon | Dry mustard |
| ½ | teaspoon | Onion powder |
| ½ | teaspoon | Basil |
| ⅛ | teaspoon | Thyme |
| ⅛ | teaspoon | Rosemary |
| 1 | clove | Garlic, sliced |
Directions
Combine all ingredients. Chill for at least an hour or two to allow herbs to blend. Remove garlic clove pieces before serving. Makes 12 tablespoons Calories: 9 (2 tablespoons) Fat: 0 gm 0% fat From: Stop the Insanity by Susan Powter Submitted By ROBERTA THOMPSON On 02-02-95