Minute boil fudge frosting

Yield: 1 cake

Measure Ingredient
4 tablespoons Cocoa
1½ cup Sugar
7 tablespoons Milk
2 tablespoons Crisco
2 tablespoons Butter
1 tablespoon Karo Syrup
¼ tablespoon Salt
1 teaspoon Vanilla

Mix all ingredients and bring to a full rolling boil. Stir constantly. Boil briskly for 1 minute (on a rainy day boil 1½ minutes). Cool to lukewarm. Add vanilla and beat until thick enough to spread.

Typed for you by Peggy and Bruce Travers,Cyberealm BBS Watertown NY 315-786-1120

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