Mint tea

Yield: 6 servings

Measure Ingredient
4 Tea bags of green tea
1 cup Packed mint leaves
¼ cup Sugar
3 cups Boiling water

Place tea bags, mint and sugar in teapot. Pour boiling water over and stir to dissolve sugar. Steep for 4 minutes and serve.

Bon Appetite March 1995

Submitted By DIANE LAZARUS On 03-14-95

Similar recipes