Yield: 4 Servings
Measure | Ingredient |
---|---|
6 cups | Water |
2 \N | Cinnamon sticks |
4 \N | Clove, whole |
4 \N | Allspice, whole |
2 cups | Mint leaves |
Bring the water, cinnamon, cloves and allspice to a boil. Boil for 1 minute. Stir in mint leaves. Remove from heat and steep for five minutes. strain into cups.