Meat loaf (betty crocker)

Yield: 6 Servings

Measure Ingredient
1½ pounds Ground turkey
1 cup Milk
1 teaspoon Chopped Fresh -or-
¼ teaspoon Dried Sage leaves (May be replaced With Thyme)
⅛ teaspoon Garlic powder -or-
1 Clove Garlic, finely chopped
½ teaspoon Salt
½ teaspoon Dry mustard
¼ teaspoon Pepper
3 eaches Slices of bread torn into Small pieces -or-
½ cup Dry Bread crumbs -or-
¼ cup Quick cooking oats
1 each Egg
1 tablespoon Worcestershire Sauce
⅛ teaspoon Garlic powder
1 small Onion
½ cup Ketchup, chili sauce -or-
½ cup Barbecue sauce

Heat oven to 350 F. Mix all ingredients except ketchup. Spread mixture in loaf pan, 8½ X 4 ½ X 2 ½ or 9 X 5 X 3 inches, or shape loaf in rectangular pan, 13 X 9 X 2 inches. Spoon ketchup over top. Bake 1 to 1 ¼ hours or until done. Remove from pan. 6 servings; 375 calories per serving.

To Microwave: Prepare as directed - except shape into 6 small loaves.

Place in rectangular microwavable dish, 11 X 7 X 1 ½ inches. Cover with waxed paper and microwave on high 14 to 17 minutes, rotating dish ½ turn after 7 minutes. Let stand on flat, heatproof surface (not wire rack) 5 minutes.

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