Mckenzie mushrooms

8 servings

Ingredients

QuantityIngredient
2Hard boiled eggs
2Rashers bacon
1tablespoonMayonnaise
3tablespoonsChopped coriander
1tablespoonDesiccated coconut
1tablespoonCurry powder
8largesFlat mushrooms
2tablespoonsButter
2tablespoonsOil
½teaspoonSalt
Freshly ground black pepper

Directions

Shell eggs. Place in a shallow bowl and mash.

In a frying pan, cook bacon until crisp and chop finely.

Add to egg with mayonnaise, coriander, coconut and curry powder. Combine well.

Place mushrooms in a baking pan and cut off stalks. Divide egg mixture between mushrooms pressing to cover all of mushroom gills.

Melt butter and oil together. Pour over mushrooms. Sprinkle with salt and pepper.

Bake at 180 degrees C for 15 minutes or until mushrooms are cooked through.

"These are really easy to make and are a great idea for something a bit different." - Jude

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