Marinated flank steak *** (nxdm05b)
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Consomme; or |
| 1 | cup | Beef bouillon |
| 1 | cup | Red wine |
| ⅔ | cup | Soy sauce |
| ½ | cup | Green onions; sliced |
| 1 | cup | Garlic; minced |
| 2 | tablespoons | Lime juice |
| 2 | tablespoons | Brown sugar |
Directions
Score steak on both sides in 1-½" squares. Marinate in other stuff 8 hrs. in refrigerator. Grill to desired degree of doneness. Slice across grain into thin slices. --> Katie in Colorado FROM: KATIE KINGSTON (NXDM05B)