Mandrin orange and green salad
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | each | Med bowl of mixed greens |
| 1 | each | Large can of mandrin oranges |
| 1 | each | Purple onion rings |
| ⅓ | cup | Wine vinegar |
| ½ | cup | Sugar |
| 1 | cup | Salad oil |
| ½ | cup | Chopped pecans |
| 1 | teaspoon | Salt |
| 1 | teaspoon | Dry mustard |
| 2 | tablespoons | Water |
Directions
GARNISH
DRESSING
For mixed greens use leaf romaine and regular.