Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 pack | Lemon jello |
| 1 pack | Lime jello |
| 2 cups | Crushed pineapple, drained |
| 1 cup | Cottage cheese or other cheese |
| Nuts (optional) |
Mix jello according to directions and let partly set up, then add remainder of the ingredients. Can be topped with whipped cream or mayonnaise and nuts on top.
Recipe by: Dorothy Frazier Posted to MC-Recipe Digest V1 #517 by hister@... (Iris E. Dunaway) on Mar 14, 1997