Yield: 8 servings
Measure | Ingredient |
---|---|
1 pack | Strawberry Jello |
2 cups | Boiling water |
3 eaches | Bananas, mashed |
1 can | (lg) crushed pineapple |
30 ounces | Frozen strawberries, undrain |
1 pack | Sour cream, large |
Mix Jello and 2 cups boiling water and let cool. Add mashed bananas, pineapple, and undrained frozen strawberries. Put half the mixture into 13" X 9" X 2" pan and chill 30-45 minutes. Spread sour cream on top. Add remaining fruit & Jello mixture, chill, and cut into squares. Mrs. H. Alexander Perry