Lemon jello cake
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Lemon jello |
| 4 | xes | Eggs |
| 1 | pack | Yellow cake mix |
| ¾ | cup | Boiling water |
| ½ | cup | Oil |
Directions
Dissolve jello in boiling water. Cool, then add oil. Add cake mix, beat well. Add one egg at a time, beat well after each. Bake 40 minutes at 350 degrees in angel food or tube pan. Grease and flour pan before pouring in batter.