Kit anderson's bad attitude barbecue sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 28 | ounces | Catsup |
| 6 | Chipotle pepper; canned, chopped fine | |
| ¼ | Medium onions; chopped fine | |
| ¼ | cup | Cider vinegar |
| 12 | ounces | Beer; amber (like Pete's Wicked Amber) |
| 2 | tablespoons | Chili powder |
| 4 | Cloves garlic; minced | |
| 2 | tablespoons | Prepared mustard |
| 2 | tablespoons | Worcestershire sauce |
| 1 | tablespoon | Cumin |
| 1 | tablespoon | Ground coriander |
| 1 | teaspoon | Cocoa |
| ¼ | cup | Bourbon |
| Juice of 1/2 lime | ||
| Fresh black pepper to taste | ||
Directions
Bring all ingredients to a boil. Reduce heat to a simmer. Cook until thick.
Posted to MC-Recipe Digest V1 #736 by John Setzler <jms@...> on Aug 11, 1997