Coach's bar-b-que sauce

Yield: 50 Servings

Measure Ingredient
1 gallon Ketchup
7½ ounce Liquid Barbecue Smoke.
5 ounces Hot pepper sauce
½ cup Apple cider vinegar
½ cup Lemon juice concentrate
1 \N Stick margarine
5 tablespoons Bodacious bar-b-que spice
3½ pounds Brown sugar

Bring to a slow boil and then cool. Add brown sugar and stir every 30 minutes while it's cooling.

Recipe By : Jim Sposato


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