Jiffy pecan cookies
24 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Butter or margarine |
1 | cup | Powdered sugar |
2½ | cup | Sifted flour |
2 | teaspoons | Vanilla |
1 | cup | Coarsely chopped pecans |
Directions
Cream butter & sugar. Stir in flour & mix thoroughly. Add flavoring & nuts, mixing well. Drop by teaspoonful onto an ungreased baking sheet. Bake at 350 for 15 minutes or until delicately brown. Makes about 4 dozen.
BECKY WEAVER
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .