Hot dog casserole *** (grdg72b)

Yield: 4 Servings

Measure Ingredient
1 each Instant mashed potato puffs
¼ cup Sweet relish; drained
2 tablespoons Mayonnaise
1 tablespoon Instant minced onion
6 teaspoons Prepared mustard
\N \N Jeannie FROM: JEAN ALLEN (GRDG72B)

4-6 ea frankfurters

Heat oven to 350. Prepare potato puffs for 4 servings as directed on package. Stir in pickle relish,mayonnaise,onion and mustard. Spoon into ungreased 1 quart casserole. Cut each frankfurter lengthwise in half, then cut crosswise in half. Insert frankfurter pieces upright around edge of mashed potatoes. Bake uncovered 25-30 minutes. Enjoy,

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