Holiday wassail
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 48 | ounces | Apple juice |
| 2 | cups | Cranberry juice |
| 1 | tablespoon | Sugar |
| 6 | Cinnamon stick | |
| 6 | Whole cloves | |
| ¼ | teaspoon | Whole allspice |
Directions
1. Place juices and sugar in large pot.
2. The spices in a cheesecloth bag. Add bag to cider mixture.
3. Heat over medium heat to a simmer. Simmer 15 minutes. 8 servings.
Recipe by: The Thanksgiving Table from Jackie Gannaway Posted to TNT - Prodigy's Recipe Exchange Newsletter by Sherry Zeiss <zeiss@...> on Nov 15, 1997