Yield: 20 cups
Measure | Ingredient |
---|---|
6 cups | Apple cider |
1 \N | Cinnamon stick |
¼ teaspoon | Nutmeg |
2 tablespoons | Lemon juice |
2 tablespoons | Honey |
1 teaspoon | Lemon rind |
2½ cup | Pinapple juice, unsweetened |
\N \N | Orange slices |
Heat cider and cinnamon stick in a large pan. Bring to a boil and simmer covered for 5 minutes. Add remaining ingredients and simmer uncovered for 5 minutes. Keep warm over low heat.
Submitted By GENE KREMER On 12-26-94