Hamburger hot dish (just basic idea)

Yield: 1 servings

Measure Ingredient
1 x Ground beef
1 x Garlic powder
1 x Celery salt
1 x Onion powder
1 x Pepper
1 x Tomato sauce
1 x Cooked noodles

Brown ground beef, add seasonings and tomato sauce, simmer 5 minutes.

Mix with cooked noodles, simmer 10 minutes to blend flavors.

To make this for two people, I would use ½ pound of lean ground beef, drain the fat after browning. I use about ½ of a package of very thin noodles (or vermicelli) and a 16 oz can of no-salt tomato sauce. I now use celery powder instead of celery salt. I often make extra of this and use it for a lunch. It re-heats well.

From the mind of Sheila Exner Posted Aug. '95 Submitted By SHEILA EXNER On 08-23-95

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