Quick hamburger hot dish
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Lean hamburger meat |
| 1 | Onion; chopped | |
| 1 | cup | Dry elbow macaroni |
| ¼ | cup | Sliced ripe olives |
| 1 | can | (no. 2) tomatoes |
| ¼ | cup | American cheese; cubed |
| 2 | tablespoons | Ripe olive juice |
| 4 | bountifully. | |
Directions
Brown meat and onions together. Add other ingredients. Simmer, covered, for about 25 minutes, or until macaroni is cooked. Serve piping hot. Serves Great for a busy clubwoman!
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .