Yield: 1 Servings
|1½ cup||Graham crackers; (crushed)|
|⅓ cup||Melted butter|
Cost: $ - Preparation Time: 25 minutes Difficulty Level: 2 - Servings: 8 slices
1. Heat oven to 375F. In medium bowl, combine crumbs, sugar, and melted margarine. Blend well. Press firmly into bottom and up sides of a 9-inch pan. Bake for 8-10 minutes or until golden brown. Cool and use as a top crumb crust for pie.
NUTRITIONAL INFORMATION per serving 224 Cal; 2g Pro; 28g Carb; 13g Fat; 302 mg Sodium
Posted to The Gourmet Connection Recipe Page Newsletter by Gourmet Connection <newsletter@...> on Jan 11, 1998