Ginger-tofu dressing

8 servings

Ingredients

QuantityIngredient
½teaspoonGinger, finely grated
8ouncesSoft tofu
1teaspoonSea salt (coarse salt) Water
1tablespoonSesame oil
2tablespoonsBrown rice vinegar

Directions

FROM ESTELLA DOLL (NXXS13B

Grate the ginger very fine. Combine all in a blender and puree until creamy.

Source Unknown, Formatted for MM by Elayne Caldwell