Ginger oriental dressing

Yield: 14 servings

Measure Ingredient
1 teaspoon Freshly grated ginger
¼ teaspoon Minced garlic
2 tablespoons Low-sodium soy sauce
2 tablespoons Water
2 teaspoons Orange juice
1 teaspoon White vinegar

Combine all ingredients into a small jar and shake well. Makes ¼ cup - 6 calories per tablespoon From Microwave Diet Cookery by Marcia Cone & Thelma Snyder Posted by Sheila Exner - 3/93

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