Garlic cheese grits

Yield: 3 servings

Measure Ingredient
1 cup Cooked grits
1 Roll Kraft garlic cheese
¼ pounds Butter
2 Eggs

Cook grits according to directions on the box. Immediately add garlic cheese and butter. Stir until melted and mixed. Beat eggs slightly and add enough milk to make 1 cup. Add to grits and mix well. Bake in a buttered casserole dish for 50 to 60 minutes at 300 degrees.

Sprinkle with paprika before baking. Randy Rigg Submitted By RANDY RIGG On 04-05-95

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